CUVÉE | SOLEO 42% MILK CHOCOLATE
$12.90
An old school milk chocolate, grown up. Made with single origin Solomon Island cocoa beans, Ecuadorian cocoa butter and South Gippsland milk, conched for 168 hours to an unparalleled smoothness. It is what milk chocolate used to taste like, and should.
Tasting notes: Toffee, brioche, cinnamon, lightly toasted oak.
The perfect companion to any of our preserved arrangements. Add a bar at checkout and we will tuck it in alongside your florals.
About Cuvée
Cuvée Chocolate is made in Melbourne by Deniz and Kylie Karaca. Bean to bar, small batch and stoneground, with cocoa roasted and conched in house.
Size: 70g tablet
Ingredients: Cocoa beans, sugar, whole milk powder, cocoa butter, emulsifier (soy lecithin), vanilla.
Contains: MILK & SOY.