{"product_id":"cuvee-espresso-hazelnut-crunch-42-milk-chocolate","title":"CUVÉE | ESPRESSO HAZELNUT CRUNCH 42% MILK CHOCOLATE","description":"\u003cp\u003eSingle origin Solomon Island cocoa beans, Ecuadorian cocoa butter and South Gippsland milk, combined with freshly roasted coffee from Stash, filled with gianduja hazelnut chocolate and finished with a generous bit of crunch.\u003c\/p\u003e\n\u003cp\u003eThe most indulgent bar in the range, and the one to choose for a coffee drinker.\u003c\/p\u003e\n\u003cp\u003eThe perfect companion to any of our preserved arrangements. Add a bar at checkout and we will tuck it in alongside your florals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Cuvée\u003c\/strong\u003e\u003cbr\u003eCuvée Chocolate is made in Melbourne by Deniz and Kylie Karaca. Bean to bar, small batch and stoneground, with cocoa roasted and conched in house.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 70g tablet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, cocoa beans, cocoa butter, whole milk powder, hazelnuts, coffee beans, wheaten flour, sunflower oil, malted barley extract, sodium bicarbonate, sea salt, emulsifier (soy lecithin), vanilla.\u003cbr\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e MILK, HAZELNUTS, WHEAT, BARLEY \u0026amp; SOY.\u003c\/p\u003e","brand":"The Palmier","offers":[{"title":"Default Title","offer_id":44351954747470,"sku":"BAR70GHAZD","price":14.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/5903\/0862\/files\/Cuvee.24.05.23_8668.jpg?v=1789701362","url":"https:\/\/thepalmier.com.au\/products\/cuvee-espresso-hazelnut-crunch-42-milk-chocolate","provider":"The Palmier","version":"1.0","type":"link"}